Beachcombing in Dorset
Last weekend saw us tramping the shingle along the Jurassic coastline. Seriously dramatic with long beaches and sheer cliffs, this part of the world - in winter - feels very uninhabited. The reason for this recce - we want to find a cottage to rent throughout the summer. Having tried to travel both short and long distances with Tom over the past two years, I have come to the conclusion that we could all do with a break from travelling as a family. If you are in the travel business you will understand this need and want to be at home.
Now I’m not the greatest fan of the great British countryside. I prefer a bit of adventure and have travelled from the minute I was allowed on a plane on my own. I was made ofor warmer climes. I wasn’t even brought up in this country for God’s sake. BUT, even I am warming to Dorset.
We stayed the weekend in The Bull Hotel, Bridport which was great - friendly, welcoming, comfy bed, big bath, yummy food - what more could you ask for from a country pub/boutique hotel? And of course in the area you have Hugh Fearnley Whittingstall’s River Cottage Cafe (Axminster about 10 minutes drive away) and pictured above, Hix Oyster and Fish House. Mark Hix is of Caprice and The Ivy fame - two of my favorite restaurants in London. At least I know my stomach won’t suffer this summer!
More on house hunting later…
